Lui Lui Menu (Update 2025)

Introducing the menu at Lui Lui, an Italian restaurant located in Nashua, NH. Known for its top-notch service and delicious food, Lui Lui offers a variety of dishes to please every palate. Customers rave about the penne Diablo, four cheese lasagna, and the sweat pea and bacon risotto. The portion sizes are generous, and the lunch specials are a great value. The warm rolls with oil for dipping are a perfect start to your meal. The atmosphere is inviting, with options for outdoor seating and a cozy bar area. The staff is attentive and friendly, making you feel right at home. Don't miss out on their extensive drink menu and happy hour specials. Whether you're looking for a casual lunch spot or a place to celebrate a special occasion, Lui Lui has something for everyone. Experience the taste of Italy right in New Hampshire at Lui Lui!

Appetizers

LUI LUI MEATBALLS

Three housemade meatballs in basil marinara topped with melted mozzarella cheese.

TUSCAN TENDERS (SPICY)

Boneless breaded chicken with a side of our house buffalo sauce and served with celery, carrots, and blue cheese dressing.

MUSSELS

Fresh P.E.I. mussels sauteed with chopped garlic, bacon and tomato in a light broth with a hint of gorgonzolaGF

ITALIAN SAMPLER PLATTER

Our arancini bites, Tuscan buffalo tenders, house meatballs and mozzarella triangoli all served with a trio of dipping sauces: house marinara, buffalo, and blue cheese dressing.

WOOD FIRED ARTICHOKE & SPINACH DIP

GF-option, no crostini Served with housemade crostini

GARLIC BREAD (Wood Oven Baked)

Toasted ciabatta with roasted garlic, olive oil, Romano and spices. Served with marinara

BRUSCHETTA

Wood oven baked garlic ciabatta toasts with melted mozzarella, fresh marinated tomatoes with basil, evoo, and balsamic drizzle

MOZZARELLA TRIANGOLI

Quarter moons of breaded fresh mozzarella lightly fried and served with homemade marinara.

SIDE OF MAC N' CHEESE

Our famous -cheese cavitappi and cheese topped with toasted bread crumbs.

CLASSIC CAPRESE FLATBREAD

Marinated plum tomatoes, fresh mozzarella, chopped garlic, olive oil and fresh basil.

CAESAR FLATBREAD

Roasted garlic crust with asiago, romano and mozzarella. Baked, then topped with a chilled Caesar salad and a sprinkle of asiago

SAUSAGE AND PEPPER FLATBREAD

Sweet Italian sausage, roasted red peppers, cherry peppers, smoked mozzarella and herb ricotta cheese.

PEAR & PROSCIUTTO FLATBREAD

Pear, prosciutto, smoked mozzarella, dried cranberries, asiago, romano and balsamic drizzle

KID's CHICKEN PARMESAN

Half portion of our popular chicken Parmesan with melted cheese and sauce, Served with pasta & tomato sauce

KID'S CHICKEN TENDERS

Served with ketchup for dipping and your choice of one side (potato wedges, broccoli or fresh fruit)

KID'S MINI PIZZA

Pepperoni and cheese or just plain cheese

KID'S LASAGNA

Half portion of our four cheese lasagna

ITALIAN SALAD

Lettuce, cucumbers and mozzarella cheese. Served with House Italian

SIDE OF STEAMED VEGETABLES

(enough for two)

CUP OF SAUSAGE SOUP OR VEGETABLE CHICKEN CHOWDER

ICE CREAM YOU SCREAM

A scoop of vanilla Ice cream with mini chocolate chips

MINI BROWNIE SUNDAE

DRAUGHT ROOT BEER

KID'S MILKSHAKE

chocolate, strawberry or vanilla

Bambinos

Lunch

EXPRESS LUI LUI

Grilled chicken, chopped garlic, broccoli florets in a light lemon cream sauce with imported penne. Can be made gluten free.

EXPRESS GRILLED CHICKEN ALFREDO

Cavatappi in a creamy Alfredo sauce with grilled chicken. Can be made gluten free.

EXPRESS SPAGHETTI & MEATBALLS

House meatballs, spaghetti, tomato basil sauce.

EXPRESS GRILLED CHICKEN MARSALA

Grilled chicken, white mushrooms, prosciutto and chopped garlic in a light marsala cream sauce with imported cavitappi. Can be made gluten free.

MAC AND CHEESE

Creamy cheese sauce with cavitappi, baked with a buttery breadcrumb crust.

CHICKEN PARMESAN SANDWICH

Hand pounded, breaded chicken breast smothered with house marinara and melted provolone.

ITALIAN SOCIAL CLUB

Grilled chicken, applewood smoked bacon, lettuce, tomato and mayo.

GEORGE CULOTTA

Marinated grilled chicken, Asiago basil pesto, roasted red peppers and baby greens.

WARM CAPRESE

Ciabatta with fresh fior di latte mozzarella, tomato, basil pesto.

EDDIE LATESSA

Tomato sauce, mozzarella cheese, pepperoni and sharp Italian cheese.

AL PICCONI

Tomato sauce, mushrooms, onions, green peppers and mozzarella cheese.

MINI MARGHERITA

Fresh tomato, garlic, olive oil, Asiago and fresh mozzarella cheese.

MINI TUSCAN

Roasted garlic, Romano and mozzarella with our delicious pizza sauce and fresh basil

MINI LUAU

Pineapple, proscuitto, tomato sauce, and mozzarella.

MINI GIOVANNI

Tomato sauce and mozzarella

LUNCH CHICKEN PARMESAN

Hand pounded, breaded, topped with house made marinara and melted provolone and served with pasta and marinara.

LUNCH EGGPLANT PARMESAN

Hand breaded fresh eggplant layered with marinara and mozzarella cheese topped with melted provolone and served with pasta and marinara.

LUNCH FOUR CHEESE LASAGNA

Ricotta, mozzarella, Romano and Parmesan cheese layered between fresh lasagna sheets, Topped with melted provolone and served with tomato sauce. Try it with meat sauce for an additional charge.

RAVIOLI MARCO POLO

Cheese ravioli with our hearty meat sauce and topped with sharp Italian and fresh mozzarella cheese

FETTUCCINE ALFREDO WITH GRILLED CHICKEN

Fresh fettuccine, cream and romano cheese. Can be made with gluten free

PENNE DIAVOLO

Prosciutto, diced tomatoes, vodka, crushed red pepper flake, lemon cream. Can be made gluten free.

BAKED MACARONI & CHEESE

Topped with buttered and toasted bread crumbs. Try it with bacon added!

SPAGHETTI & MEATBALLS

Housemade meatballs, marinara sauce.

FOUR CHEESE LASAGNA

Ricotta, mozzarella, Romano and Parmesan cheese layered between fresh lasagna sheets, topped with melted provolone and served with tomato sauce.

LUI PRIMA

Sauteed garlic and shallots with broccoli, mushrooms, carrots, tomatoes, zucchini and yellow squash simmered in a slightly spicy pink sauce tossed with fresh linguine

CREAMY PENNE AND STEAK GORGONZOLA

Grilled marinated steak tips served over imported pasta in a creamy Gorgonzola cheese sauce. Can be made gluten free

BAKED PASTA AND SAUSAGE -GF

Sweet Italian sausage, English peas, spicy tomato cream sauce with imported pasta and melted cheese crust.

FETTUCCINE BOLOGNESE

Slow cooked hearty Italian meat sauce, tossed with fresh fettuccine, topped with basil pesto.

PENNE WITH SAUSAGE & SPICY PEPPERS

Roasted garlic, Italian sausage, spicy cherry peppers and sweet roasted peppers tossed with marinara.

TORTELLONI BRUNELLE

Sauteed chicken and chopped tomatoes in a lemon caper cream sauce with roasted black olives, tossed with jumbo tortelloni

SAUSAGE MUSHROOM & CHICKEN RISOTTO

All sauteed with our creamy house risotto and garnished with fresh scallions

CHICKEN & PROSCIUTTO MARSALA

Sauteed chicken, slivered prosciutto and mushrooms with chopped garlic in a light marsala cream sauce with imported cavatappi.

THE LUI LUI

Sauteed chunks of chicken, with fresh broccoli florets and chopped garlic, romano, in a light lemon cream sauce with penne.

BAKED TORTELLONI GRATINATE

Cheese filled jumbo tortelloni tossed with grilled chicken, diced prosciutto and chopped marinated tomatoes in our Asiago cream sauce, fresh basil garnished.

SHRIMP SCAMPI & LINGUINE

Sauteed shrimp, marinated plum tomatoes and Romano cheese in a white wine and garlic scampi sauce tossed with fresh linguine

LINGUINE ALLA VONGOLE

Tender, sweet littleneck clams and chopped clams in a spicy sauce with fresh garlic and herbs tossed with fresh linguine. Specify red or white.

LOBSTER RAVIOLI

Fresh lobster filled ravioli in a fire-roasted corn and Asiago cream sauce, finished with fresh basil

LOBSTER SPINACH FETTUCCINE

Fresh fettuccine, / pound of lobster, baby spinach and diced plum tomatoes, tossed in a lobster cream.

ITALIAN MEATBALLS ()

SAUTEED BROCCOLI & GARLIC

CRISPY POTATOES

Pasta

Pizza

BBQ CHICKEN

BBQ sauce, grilled chicken, applewood smoked bacon, caramelized onions and smoked mozzarella. Garnished with chopped scallions.

ZEPPO

Our most popular pizza! Lots of pepperoni, extra mozzarella cheese and tomato sauce.

SALERNO

A white pizza with baby spinach, fresh mushrooms, roasted garlic and a gorgonzola mozzarella blend.

ROY - THE WORKS!

White onions, mushrooms, green peppers, sausage and pepperoni with tomato sauce and melted mozzarella.

BUFFALO CHICKEN PIZZA

Slightly spicy chicken, tomatoes, diavolo sauce and smoked mozzarella, brick oven baked and finished with crumbled gorgonzola and chopped scallion.

PIZZA DI CARNE

Housemade meatballs, sausage and pepperoni with our tomato sauce and melted mozzarella cheese

TUSCAN

Roasted garlic, Romano and mozzarella with our delicious pizza sauce and fresh basil

ROCCHIO

Sweet Italian sausage, caramelized onions and roasted red peppers with tomato sauce and melted mozzarella cheese

MARGHERITA PIZZA

Fresh tomato, basil, Romano and Asiago cheese, chopped garlic, olive oil and fresh mozzarella.

BUFFALO CHICKEN CALZONE

Crispy chicken, smoked mozzarella, buffalo sauce, scallions and blue cheese dressing.

PROSCIUTTO, BASIL & CHICKEN CALZONE

Crispy chicken, prosciutto, sliced basil, Romano, mozzarella and Asiago cheese. Served with our house marinara.

BBQ CHICKEN CALZONE

Crispy chicken, BBQ sauce, applewood smoked bacon, caramelized onions, smoked mozzarella and Asiago. Garnished with BBQ sauce and scallions

MEAT LOVERS CALZONE

House meatballs, Italian sausage, bacon, and pepperoni with mozzarella and romano cheese.

SOUP OF THE DAY

Ask your server for todays special soup

VEGETABLE CHICKEN CHOWDER

SWEET ITALIAN SAUSAGE SOUP

INSALATA -GF

Crisp lettuce, fresh green peppers, mushrooms, roasted black olives, tomatoes and red onions with our house Italian dressing and a sprinkle of mozzarella

GREEK -GF

Crisp lettuce, cucumber, tomato, roasted red pepper, green pepper, kalamata olives, red onion and feta cheese. Served with hour house Greek dressing

AWARD WINNING CAESAR SALAD

with fresh croutons and sharp cheese-GF option, no croutons

CAPRESE

Tomato, fresh mozzarella, basil, evoo and balsamic

CRANBERRY, WALNUT & GORGONZOLA SALAD-GF

Baby lettuce mix topped with walnuts, dried cranberries and Gorgonzola cheese. Served with our house made balsamic vinaigrette

WOOD FIRED VEGETABLE SALAD GF

Brick oven roasted balsamic glazed vegetables, served over baby greens (zucchini, squash, carrot, roasted red peppers, broccoli, mushrooms and red onions)

WOOD FIRED VEGETABLE AND CHICKEN SALAD

With grilled marinated chicken

WOOD FIRED DOUBLE VEGETABLE SALAD

Twice the roasted vegetables

BLACK & BLUE -GF

Grilled, lightly spiced, chicken served on top of mesclun greens with fresh grape tomatoes, cucumbers, red onions, crumbled Gorgonzola cheese and house made balsamic vinaigrette.

Soups & Salads

Entrees

CHICKEN PARMESAN

Hand pounded, breaded chicken, topped with house marinara, melted provolone and served with spaghetti and marinara

VEAL PARMESAN

EGGPLANT PARMESAN

Hand breaded fresh eggplant layered with marinara and mozzarella cheese topped with melted provolone and served with spaghetti and marinara

EGGPLANT & CHICKEN PARMESAN

A full portion of our house made eggplant parmesan with a half portion of chicken parmesan served with a side of pasta marinara

TUSCAN STEAK TIPS -GF

All natural tender steak tips (/ pound or full pound) marinated in Italian seasonings. Grilled and served with fresh vegetables and crispy rosemary and Parmesan red potatoes.

SEAFOOD CIOPPINO BOWL

Shrimp, lobster, clams and mussels all simmered in our slightly spicy seafood broth and served over fresh linguine

TASTE OF ITALY

Chicken Parmesan, housemade meatballs, four cheese lasagna all served on one platter

WOOD FIRED SALMON -GF

Atlantic salmon cooked in our brick oven, served with potatoes, fresh vegetable and topped with fresh basil aioli

CHICKEN PICATTA

Hand pounded and pan sauteed chicken (with minced shallots), capers, white wine and a fresh lemon butter sauce. Served over fresh linguine

Ice Pik Mule

Ice Pik vodka, ginger beer and a splash of lime.

$9.00

Silver Peach Lemonade

Nolet's Silver gin, elderflower liqueur, peaches and lemonade.

$11.00

Sparkling Sage

Ketel One vodka, elderflower liqueur, honey sage simple syrup, ruby red grapefruit juice & sparkling wine

$10.00

Black's Station

Chardonnay

Jam Jar

Moscato

Z Alexander Brown

Red Blend

Lunch Pesto Alfredo

Fresh cheese stuffed ravioli simmered in a creamy pesto Alfredo garnished with marinated plum tomatoes. Your choice of soup or salad.

$9.99

Lunch P.S.M

Prosciutto sauteed with spinach and mushrooms then tossed in a light lemon cream sauce with imported penne pasta. Your choice of half salad or cup of soup.

$9.99

Lunch Lobster Ravioli

Fresh ravioli stuffed with lobster and cheese simmered in an asiago cream sauce with sweet roasted corn. Your choice of half salad or cup of soup.

$13.99

Lunch Penne Alla Vodka

Sauteed garlic and prosciutto flashed with crushed red pepper infused vodka simmered in a creamy meat sauce tossed with imported penne pasta. Your choice of half salad or cup of soup.

$9.99

Chicken Bastone

A portion of chicken parmesan fried and cut into 'sticks.' Served with a side of marinara and basil aioli for dipping.

$8.99

Tzatziki Shrimp Salad

Grilled shrimp, sliced cucumber, grape tomatoes, diced red onion and feta cheese on a bed of mesclun greens. Garnished with a tzatziki drizzle.

$14.99

Primavera Risotto

Sauteed seasonal vegetables with mushrooms and marinated tomatoes in our house made risotto. Garnished with chopped scallions.

$14.99

Seafood Alfredo

Sauteed shrimp, sea scallops and lobster in a garlic Alfredo tossed with fresh fettuccine.

$24.99

Lobster Basilico

A / pound of lobster, sauteed shallots and basil simmered in a light lobster broth with white wine, butter and a touch of Romano tossed with fresh linguine. Garnished with fresh basil.

$22.99

Tenderloin Tips

Grilled bourbon barbeque tenderloin beef tips accompanied with crispy Romano dusted potatoes and steamed broccoli. Choice of half salad or cup of soup.

Fenway Sausage Flatbread

Our flatbread crust brushed with roasted garlic oil topped with fresh green peppers, sliced white onions, Italian sausage and smoked mozzarella cheeses. Yellow mustard drizzle.

$12.99

Pomegranate Cheesecake

$7.99

Specials

DESSERT

CREME BRULEE

Ask for the flavor of the day

SICILIAN CHOCOLATE MOUSSE

The recipe hasn't changed for years!

CANNOLI

Three mini cannoli shells filled with our vanilla ricotta

CANNOLI CHIP AND DIP

Topped with chocolate chips. Great for sharing! Add an optional salted caramel sidecar

TIRAMISU

An Italian classic!

COOKIE PIE

Served warm with vanilla ice cream, caramel & chocolate

CHOCOLATE LAVA CAKE

Served warm with a scoop of vanilla ice cream

BROWNIE SUNDAE

Warm brownie topped with ice cream, caramel, chocolate, and whipped cream. Available in a Gluten Free version for

OUR HOUSE WINE

BLUSHWHITEREDSANGRIA (red or white)

WHITE

PROSSECCO, MIONETTO, ITALYIntense fruity bouquet with hints of golden apples. Very dry, fresh and light in body. (ml)PINOT GRIGIO, CASALINI, ITALYDelicate and elegant with crispy balanced aromas of golden apple and tropical fruits.VINHO VERDE, RUELAS, PORTUGALTropical aromas with a very elegant mineral profile. Bright acidity, well balanced and a delicate finish.SAUVIGNON BLANC, STONELEIGH, NEW ZEALANDThis wine displays vibrant and punch aromatics of grapefruit, white peach and passionfruit with a scattering of tropical stone fruits.CHARDONNAY, KENDALL JACKSON SPECIAL SELECT, CALIFORNIACitrus-kissed flavors such as mango, papaya and pineapple explode on the palate.

RED

PINOT NOIR, ANGELINE, CALIFORNIARound flavors of blueberry, plum and a touch of deft spice.MONTEPULCIANO, CASALINI, ITALYDeep plum color with intense aroma of spice and cherries. Luscious, fruity, medium-bodied palate and smooth tannins.CHIATI, FONTELLA, ITALYClassic chianti aromas of cherry, leather and spice. The palate reveals savory notes, refreshing acidity and bright fruit.MALBEC, FINCA EL ORIGEN, ARGENTINAA wine of distinct aromatic complexity, with outstanding notes of red fruits, floral aromas of violets, vanilla and cigar.CABERNET SAUVIGNON, SKYSIDE, CALIFORNIAAromas of plum and blueberry followed by violets, tobacco, clove spices, and mocha.

COCKTAILS

BLOOD ORANGE MARGARITADon Julio Blanco Tequila, St. Elder Blood Orange Liqueur, fresh lime and a splash of orange juice. COCONUTINIMalibu Coconut rum, pineapple juice and cream of coconut. LUI LUI COSMOCitron vodka, Cointreau, cranberryjuice and a splash of lime. HARVEST DARK 'N STORMYGosling's Dark Rum, splash of lemon, ginger beer and apple puree.ESPRESSO MARTINITito's Handmade Vodka, Kahlua, Baileys Irish Cream & fresh espresso.MAI KIND OF GUYCaptain Morgan Original Spiced Rum, amaretto, pineapple & orange juices with a dark rum float.NEGRONINolet's Gin, Campari and sweet vermouth.APPLE MULECrown Royal Apple Whisky, ginger beer and lime.PALOMADon Julio Blanco Tequila, pink grapefruit juice and a splash of soda water.GUNS AND ROSEMARYBulleit Bourbon, rosemary-honey simple syrup, bitters and an orange peel.BLACKBERRY GIN & JAMNolet's Gin, elderflower liqueur, blackberry puree and a splash of soda.

FROZEN

FROZEN PINA COLADABacardi, pineapple and coconuttopped with whipped cream. FROZEN STRAWBERRY DAQUIRIBacardi, and strawberry pureetopped with whipped cream.

NON ALCOHOLIC

VIRGIN PINA COLADAPineapple, coconut andice cream, topped withwhipped cream. VIRGIN STRAWBERRYDAQUIRIStrawberry puree, lime juice,topped with whipped cream. LIGHT PEACH REFRESHERFresh Brewed iced teaflavored with sugar freepeach syrup and afresh lemonade. ITALIAN SODA ORFLAVORED LEMONADEStrawberry, blueberry orsugar free peach

LAVAZZA COFFEE & ESPRESSO FROM ITALY

LAVAZZA FRESH GROUND COFFEEESPRESSO DOUBLE ESPRESSODECAF ESPRESSOCAPPUCCINO (REGULAR OR DECAF)LATTE OR MOCHACHINOTEA (REGULAR OR DECAF)

Beer, Wine & Cocktails